The rich, sweet flavour of Maple Syrup is the star of our deliciously crumbly Waterbridge Maple Butter Fudge. This soft and fluffy fudge is great for sharing with family and friends.
Bite into one today and taste the silky history of our 54% dark chocolate.
Rogers’ Chocolates is proudly committed to sustainable, certified cocoa. As part of our Cultivate Better™ Cocoa initiative, we invest directly into programs that empower prospering farmers, inspire thriving communities and encourage environmental preservation.
Our very best carrot cake can be made anytime at home. Just follow the directions and enjoy! Makes one loaf or 12 muffins.
350g
BBQ Method Carrot Cake Muffins
Baking on the BBQ is a great way to have dessert ready when you're finished cooking dinner but the BBQ is still warm. Using the directions in the Field Guide to BBQ Baking on our home page, get your baking set up ready, follow the directions on the bag and grease a 12 cup muffin tin. You could also make 8 larger muffins. Bake for approximately 20 minutes but keep an eye on the if your BBQ temp is inconsistent. We LOVE to add things like blueberries into the carrot muffins but you could also substitute grated zucchini for carrots. Perfect all summer long!
A wonderful zingy pastry for taking brunch or breakfast, tea or a celebration to the next level- Adding fruits is the perfect way to make these a memorable treat! Think Blueberries or raspberries!
This lemony bun is simple to make and is so buttery and delicious it will have your guests and friends asking what bakery you bought it from! Remember to use a measuring cup and not a glass measure for liquids to get the perfect results!
A Zoe Ford original, this is one of the best things to have on hand for all your dessert needs- From fruit crumble to topping for fresh fruits, ice cream, yoghurt and more!
This is the best crumble topping for all your summer desserts- But out intention was for you to bake the crumb cookie topping on it's own and have it on hand for all your dessert needs! We just love a fresh fruit crumble with berries and ice cream and we also love to use it to top any dessert without fuss.
Makes 8 cups of Cookie Crunch
Jo's famous Summer Crumble Recipe
4 cups of berries or fruits (if adding rhubarb add a bit more sugar to balance tartness)
2 tbsp corn starch or flour
1/4 cup of sugar of your choice
1 tsp vanilla or 1 tbsp liqueur like cointreau
zest of 1 lemon or orange if desired
1/2 package of Maison Zoe Ford Cookie Crunch
Heat oven to 375°F. Grease bottom and sides of 9-inch square pan (or any baking vessel) with baking spray or some butter.
In a bowl mix the fruits and remaining ingredients. Prepare the Maison Zoe Ford Cookie Crunch as directed using half the mix and spread over the berries. Reserve the remaining mix for your next summer crumble or bake it on a sheet pan and store the cookie crumble for use of fresh fruits etc!
Bake about 30 minutes or until topping is golden brown and fruits are tender when pierced with a fork. Serve warm with ice cream or just on it's own!
A cross between two classics — a cinnamon bun and a scone — these crunchy rolls are quick and easy to make. Sweet!
THESE CAN BE MADE VEGAN BY USING DAIRY ALTERNATIVES
Baking on the gas BBQ is a wonderful way to get vitamin D from the sun while making your favourite summer treats! Remember to read the Field Guide to BBQ Baking on our Home Page in order to learn about perfect baking on the BBQ. We LOVE to add in favourite summer fruits when we roll these babies up so get creative! To make a great frosting see below....
Jo's Best Cinnamon Roll Glaze
1 cup confectioners' sugar, sifted
2 tablespoons unsalted butter, melted
2 tablespoons whole milk
1 teaspoon pure vanilla extract
pinch of salt
Add in a few blueberries or raspberries for a wonderful coloured glaze!
Whisk together butter, milk, and vanilla, and stir into sugar until mixture forms a smooth paste. Keep glaze at room temperature until ready to drizzle over cinnamon rolls. Before using, whisk until smooth. Enjoy the Summer!
Soft and buttery, our ridiculously delicious dinner rolls can be made fresh in a flash. This package makes 2 loaves and seals to save one batch for later... but why resist, just make 2! Makes great toast the following morning.
Featuring new packaging with an elegant NEW LOOK, this all dark chocolate collection includes a variety of caramels, truffles, almond brittles, mini creams, a chocolate covered almond and a vanilla Victoria Cream.
Rogers’ Chocolates is proudly committed to sustainable, certified cocoa. As part of our Cultivate Better™ Cocoa initiative, we invest directly into programs that empower prospering farmers, inspire thriving communities and encourage environmental preservation.
Rogers' 33% milk chocolate flavoured with real maple syrup and maple flavouring.
Rogers’ Chocolates is proudly committed to sustainable, certified cocoa. As part of our Cultivate Better™ Cocoa initiative, we invest directly into programs that empower prospering farmers, inspire thriving communities and encourage environmental preservation.
Now in a snappy new package and design! Our smooth vanilla caramel covered in dark chocolate with a little sprinkle of sea salt. Just the right balance of sweet and savoury.
Rogers’ Chocolates is proudly committed to sustainable, certified cocoa. As part of our Cultivate Better™ Cocoa initiative, we invest directly into programs that empower prospering farmers, inspire thriving communities and encourage environmental preservation.
A zesty lemon treat to awaken the senses! Bite-sized pieces of shortbread covered in zesty, lemon white chocolate. Yum!
Rogers’ Chocolates is proudly committed to sustainable, certified cocoa. As part of our Cultivate Better™ Cocoa initiative, we invest directly into programs that empower prospering farmers, inspire thriving communities and encourage environmental preservation.
Our exquisite Empress Square consisting of soft English caramel and roasted almonds, smothered in milk chocolate and sprinkled with sea salt. Fit for royalty!
Rogers' Chocolates is proudly committed to sustainable, certified cocoa. As part of our Cultivate Better Cocoa initiative, we invest directly into programs that empower prospering farmers, inspire thriving communities and encourage environmental preservation.
Organic Maple Syrup Infused with Chaga.
In addition to being nature enthusiasts, the two founding brothers, Éric and Sylvain Caron, are professional foresters, members of the Association of Registered Professional Foresters of New Brunswick, as well as maple syrup producers, members of the New Brunswick Maple Syrup Association.
Organic Maple Syrup Infused with Coffee.
In addition to being nature enthusiasts, the two founding brothers, Éric and Sylvain Caron, are professional foresters, members of the Association of Registered Professional Foresters of New Brunswick, as well as maple syrup producers, members of the New Brunswick Maple Syrup Association.
Rogers' signature collection of milk and dark chocolates including a variety of caramels, chews, mini creams and truffles. Also features our popular dark Pistachio Cherry Square.
Rogers’ Chocolates is proudly committed to sustainable, certified cocoa. As part of our Cultivate Better™ Cocoa initiative, we invest directly into programs that empower prospering farmers, inspire thriving communities and encourage environmental preservation.
Now in a snappy new package and design!
Soft English caramel and roasted salted almonds delicately dipped in silky milk chocolate with just a touch of sea salt.
Rich, Italian roast espresso beans lavished in premium milk, dark, and white chocolate.
The resealable bag lets you snack on some now, and keep some for later ... if you can resist
Treat yourself to this fresh & fast appetizer that is simply more delicious with every bite! A Catherine's classic that is a savoury nibble & so enjoyable! Serve chilled on crackers, with cheese, on crusty bread, as a healthy and tempting snack perfect for anytime! Use it with everything and try it on anything!
Ingredients: Tomatoes, green peppers, cauliflow, carrots, green and black olives, green beans, mushrooms, tuna, onions, canola oil, cider vinegar, sugar, spices
RAO’s Homemade Sauces are extremely popular, and for good reason. Each and every sauce is absolutely delicious. RAO uses high-quality, natural, and clean ingredients in every recipe.
A brand new collection of no sugar added chocolates in beautiful new shapes! This new assortment contains Dark Chocolate Hazelnut Clusters, Dark Chocolate Caramels, Milk Chocolate Almonds, a Milk Chocolate Cappuccino, and a Dark Chocolate Truffle.
Made for the cherry lover - plump bing cherries smothered in delicious milk chocolate. Now in a resealable bag, to keep your favourite Rogers’ snacks fresher for longer, while reducing packaging by 50%. With 20% more of your favourite treat, you can snack on some now, and keep some for later…if you can resist!
The product of fertile soil and even more fertile imaginations, Two Olive Salsa is a lusty union of voluptuous olives entwined with chiles, roasted garlic and spices. Not unlike a Latin lover, it satisfies even the most hedonistic appetites. So let the feast begin…and revel in the earthy pleasure.
Ingredients: Tomatoes, onions, tomato puree, black olives, green olives with pimentos, lemon juice, balsamic vinegar, cilantro, roasted garlic, cumin, chipotle pepper, rosemary, oregano, bay leaves, crushed red pepper, chile pepper, orange peel granules
Waterbridge Orchard Fruit Jellies are bursting with fruity flavour! Inside this pack, you will find flavours of succulent pear, sweet raspberry, rich blackberry, tangy lime and juicy orange.
You’ve never seen a gummy mix like this before! Waterbridge Krazy Keys contain both small and JUMBO sour gummy keys in six mouth-watering fruity flavours!
Everything is juuuust peachy when you’ve got a bag full of these special gummies! They’re deliciously fruity, each of these gummies is bursting with peachy flavour!
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